Coffee 咖啡

印尼 蘇門答臘 
林東區 曼特寧G1

Indonesia Sumatera Lintong Mandheling
烘焙度:中深烘焙
處理法:濕剝法 (gilling basah)
風味:檸檬皮、甘草、經典藥草香。入口有紅糖、茶感。奶油般滑順感、口感醇厚、甜美濃郁。
$400
產品規格 225g±5g
產品數量
印尼 蘇門答臘 林東區 曼特寧G1 中深烘焙 濕剝法
 
 
     
 
產區Bukit Barisan highland surrounding Lake Toba
海拔1300~1600M
品種 Arabica
土壤種類:火山土壤
採收法:人工採收
年均溫:28℃
年雨量約 1780~2610 mm
 
 
 
風味
花香 origin coffee logo color origin coffee logo gray origin coffee logo gray origin coffee logo gray origin coffee logo gray
果香 origin coffee logo color origin coffee logo color origin coffee logo gray origin coffee logo gray origin coffee logo gray
甘甜 origin coffee logo color origin coffee logo color origin coffee logo color origin coffee logo gray origin coffee logo gray
茶香 origin coffee logo color origin coffee logo color origin coffee logo color origin coffee logo gray origin coffee logo gray
草本 origin coffee logo color origin coffee logo color origin coffee logo color origin coffee logo color origin coffee logo color
 
     
 
  沖泡建議 origin coffee beans
origin coffee 研磨度:小富士鬼齒刻度2.5~3.5
水溫:90℃
粉水比:1:15
手法:不斷水順時針沖煮
 
印尼 蘇門答臘 林東區 曼特寧G1 中深烘焙 濕剝法
 
產區Bukit Barisan highland surrounding Lake Toba
海拔1300~1600M
品種 Arabica
土壤種類:火山土壤
採收法:人工採收
年均溫:28℃
年雨量約 1780~2610 mm
 
風味
花香 origin coffee logo color origin coffee logo gray origin coffee logo gray origin coffee logo gray origin coffee logo gray
果香 origin coffee logo color origin coffee logo color origin coffee logo gray origin coffee logo gray origin coffee logo gray
甘甜 origin coffee logo color origin coffee logo color origin coffee logo color origin coffee logo gray origin coffee logo gray
茶香 origin coffee logo color origin coffee logo color origin coffee logo color origin coffee logo gray origin coffee logo gray
草本 origin coffee logo color origin coffee logo color origin coffee logo color origin coffee logo color origin coffee logo color

 
  沖泡建議 origin coffee beans
origin coffee 研磨度:小富士鬼齒刻度2.5~3.5
水溫:90℃
粉水比:1:15
手法:不斷水順時針沖煮